Every single bottle of Ron del Barrilito holds premium rum that has been crafted by hand using the same methods since 1880. It’s always been made in very small batches. Absolutely no artificial ingredients or colorings are used. It’s aged to perfection in vintage Spanish white oak sherry barrels.
Aged for at least 3 to 5 years in “Oloroso” white oak barrels. This rum is great on its own but will also add exceptional flavor and character to classic cocktails.
Tasting Notes: Light-medium body with a natural bronze color obtained from its aging process. Aromas of plums, almonds, apricot, and vanilla with subtle smoky, woody notes. Caramelized fruit and sugar cane predominate along with a delicate, lasting oak taste.
An impeccable blend of rums aged between 6 and 10 years in “Oloroso” white oak barrels. It’s a wonderful sipping rum best enjoyed neat. Maybe just a splash of water or on the rocks, but you already know that great spirits need little enhancement.
Tasting Notes: Medium body with a natural dark reddish color. Aromas of almonds, vanilla, raisins, and bananas with a strong woody backbone. Very smooth and fruity sweetness with a lingering smoky finish.
A one-of-a-kind blend of aged rums in “Oloroso” white oak casks for up to 20 years, handmade with the same craftsmanship and tradition that has prevailed in this Puerto Rican brand since 1880.
Tasting Notes: Wide range of ripe tropical fruit, characteristic of elegant rums that go through the ancient process of maceration. Hints of apricot, fig, banana, and mango. Great finish with notes of caramel, vanilla, and toasted almonds.
An extremely limited, one-of-a-kind blend of aged rums in “Oloroso” white oak casks for up to 35 years, handmade with the same craftsmanship and tradition that has prevailed in this Puerto Rican brand since 1880. This one-time production is the perfect opportunity to have a piece of history for yourself or a gift for the collector in your life!
Tasting Notes: Full Body with strong wood backbone. Aromas of plums, bananas, almonds, vanilla, and caramelized sugar cane. Exceptionally smooth on the palate with a natural sweetness and smoky wood finish.